As a restaurant owner or manager, choosing the right Wooden Kitchen Plates for your establishment can be a daunting task. Plates are not only functional but also play a crucial role in the overall aesthetic of your restaurant. Wooden plates have become increasingly popular in recent years due to their unique and rustic appearance. In this guide, we’ll explore the different materials, shapes, and sizes of wooden plates to help you choose the perfect ones for your restaurant.
Materials:
Bamboo Plates
Bamboo plates are a popular choice for restaurants due to their durability and eco-friendly nature. They are made from bamboo fibers and are biodegradable, making them a sustainable option. Bamboo plates have a light, natural look and are perfect for outdoor and casual dining.
Acacia Plates
Acacia plates are known for their rich, dark color and unique patterns. They are made from acacia wood, which is a hardwood that is known for its durability. Acacia plates have a more formal appearance and are perfect for fine dining restaurants.
Birchwood Plates
Birchwood plates are made from the bark of birch trees and have a light, delicate appearance. They are perfect for restaurants with a more minimalist aesthetic and are a popular choice for sushi restaurants.
Shapes:
Round Plates
Round plates are the most traditional and versatile shape of plates. They are a popular choice for all types of restaurants and can be used for a variety of dishes. Round wooden plates can have a simple or ornate design, depending on the overall aesthetic of the restaurant.
Square Plates
Square plates are a more modern and edgy alternative to round plates. They are a popular choice for restaurants with a more contemporary design and can be used for a variety of dishes. Square wooden plates can have a simple or complex design, depending on the desired aesthetic.
Rectangular Plates
Rectangular plates are a unique and eye-catching alternative to traditional round or square plates. They are a popular choice for restaurants with a more eclectic design and can be used for a variety of dishes. Rectangular wooden plates can have a simple or ornate design, depending on the desired aesthetic.
Sizes:
Small Plates
Small plates are a popular choice for restaurants that offer tapas-style dining or small plates. They are perfect for sharing and can be used for a variety of dishes, from appetizers to desserts. Small wooden plates can have a simple or ornate design, depending on the desired aesthetic.
Medium Plates
Medium plates are the most versatile size of plates and can be used for a variety of dishes, from salads to main courses. They are a popular choice for all types of restaurants and can have a simple or ornate design, depending on the desired aesthetic.
Large Plates
Large plates are a popular choice for restaurants that offer family-style or shareable dishes. They are perfect for large portions and can have a simple or ornate design, depending on the desired aesthetic.
Conclusion:
Choosing the right wooden plates for your restaurant can be a daunting task, but it’s important to consider the materials, shapes, and sizes to create the perfect aesthetic. Bamboo plates are a durable and eco-friendly option for casual dining, while acacia plates are a more formal choice for fine dining. Round plates are the most traditional and versatile shape, while square and rectangular plates offer a more modern and edgy aesthetic. Small, medium, and large plates can be used for a variety of dishes and can have a simple or ornate design, depending on the desired aesthetic. By considering these factors, you can choose the perfect wooden plates for your restaurant and create a unique and memorable dining experience for your customers.